Akiu Winery Koshu "Il Centro Hummingbird

Akiu Winery Koshu "Il Centro Hummingbird
The wine is fermented at low temperature for a few days to extract a pleasant aroma. The aromas of lemon, lime, grapefruit, and Japanese citrus fruits spread out, and fresh acidity and green herbal nuances envelop the entire wine along with gentle fruitiness." (Adapted from a bottle of Akiu wine)
Try it with a menu that includes Sendai beef carpaccio and a salad of 9 kinds of vegetables!
Business hours: 11:00 - 23:00 (L.O. 22:00)
